Learn and Discover
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Diverse Voices

Diverse Voices

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Diverse Voices

beer
A CAMRA Learn & Discover audio guide In this one-off audio piece, award-winning beer writer, Emma Inch talks to brewers, commentators and experts to highlight issues of diversity in the beer world. From gender; sexuality and parenthood, to race;...

Emma Inch

Passion, Pride and Protest Pt.3

Passion, Pride and Protest Pt.3

Series: Passion, pride and protest

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Passion, Pride and Protest Pt.3

pubs
A CAMRA Learn & Discover audio guide Pt.3 – Protest, is the third in a 3-part audio series exploring the centrality of pubs to LGBT lives exploring the vital role the pub has played for LGBT communities over the years. From the very first ‘gay pu...

Emma Inch

Passion, Pride and Protest Pt.2

Passion, Pride and Protest Pt.2

Series: Passion, pride and protest

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Passion, Pride and Protest Pt.2

pubs
A CAMRA Learn & Discover audio guide Pt.2 – Pride, is the second in a 3-part audio series exploring the centrality of pubs to LGBT lives exploring the vital role the pub has played for LGBT communities over the years. From the very first ‘gay pub...

Emma Inch

Passion, pride and protest Pt.1

Passion, pride and protest Pt.1

Series: Passion, pride and protest

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Passion, pride and protest Pt.1

pubs
A CAMRA Learn & Discover audio guide Pt.1 – Passion, is the first in a 3-part audio series exploring the centrality of pubs to LGBT lives exploring the vital role the pub has played for LGBT communities over the years. From the very first ‘gay pu...

Emma Inch

A brief history of lager

A brief history of lager

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A brief history of lager

beer
A CAMRA Learn & Discover audio guide Mark Dredge and Emma Inch have collaborated on this exciting feature length audio guide: A Brief History of Lager, crossing continents, spanning hundreds of years, taking in the evolution of lager from novel y...

Mark Dredge

World of Cider: Asturias

World of Cider: Asturias

Series: World of Cider

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World of Cider: Asturias

cider
A fabulous array of ciders are made all over the world. In the ‘Old World’ of Western Europe, we have the cultural powerhouses of Asturias and the Basque Country in Northern Spain – as well Brittany and Normandy in France. Every region produces idios...

Gabe Cook

Tiny beers through history

Tiny beers through history

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Tiny beers through history

beer
It feels like everyone knows about small beer. It’s practically ingrained in our national consciousness, no doubt thanks to the phrase’s use as an idiom for something of little importance. And you may think that the history of small beer is itself s...

Laura Hadland

Adjuncts Vs. Additives

Adjuncts Vs. Additives

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Adjuncts Vs. Additives

beer
If you go on a tour of any brewery, anywhere in the world, one of the first sentences out of the guides mouth will be “To make beer you just need four ingredients, water, malted barley, hops, and yeast”. I am guilty of saying exactly this when explai...

Charlotte Cook

Pinvitational: Welcome to the first cask beer festival in Texas

Pinvitational: Welcome to the first cask beer festival in Texas

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Pinvitational: Welcome to the first cask beer festival in Texas

beer
It’s early March in Austin, Texas, just days into the city’s flagship visitor-driven event, the South By South West (SXSW) cultural festival. The sun is shining as it should be, and in a busy downtown beer garden, tables of Stetson-clad, Western-boot...

Ruvani de Silva

Mexican Lager: A History of Colonialism, Adaption, Appropriation and Ascendence

Mexican Lager: A History of Colonialism, Adaption, Appropriation and Ascendence

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Mexican Lager: A History of Colonialism, Adaption, Appropriation and Ascendence

beer
What springs to mind when you think of a Mexican lager? Sinking your toes into gorgeous smooth white sand as you recline on a beach in Cancun or Puerto Vallarta with a Dos Equis or Pacifico? Stuffing a lime down the neck of a Corona or Sol in a stude...

Ruvani de Silva

A history of beer dispense

A history of beer dispense

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A history of beer dispense

beer
In the beginning there were no pubs. It’s hard to believe, I know, but it has taken centuries of cultural evolution to build the societies we move through today—pubs and all. Early examples of pubs can be split into three categories: – Inns, Taverns...

Rachel Hendry

World of Cider: Hardanger

World of Cider: Hardanger

Series: World of Cider

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World of Cider: Hardanger

cider
A fabulous array of ciders are made all over the world. In the ‘Old World’ of Western Europe we have the cultural powerhouses of Asturias and the Basque Country in Northern Spain, as well Brittany and Normandy in France. Every region produces idiosy...

Gabe Cook

Cider and Cheese

Cider and Cheese

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Cider and Cheese

cider
Wine is often heralded as the perfect match for cheese, but there is another drink which can lay claim to the perfect pairing – cider! Gabe Cook visits cheesemonger, Dominic Pulsford from Two Belly in Bristol, to learn more about how to approach chee...

Gabe Cook

Beyond Cider Pt.1

Beyond Cider Pt.1

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Beyond Cider Pt.1

cider
In this series on distilling cider and perry, Bill Bradshaw guides us through a series of conversations with experts on the power of distillation, exploring the processes and decisions involved in moving beyond cider, through distillation, which crea...

Bill Bradshaw

Bringing Cider to the Table Pt. 3

Bringing Cider to the Table Pt. 3

Series: Bringing Cider to the Table

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Bringing Cider to the Table Pt. 3

cider
This three part series highlights how exciting British cider truly is. Using the personal views of respected professionals, Bill Bradshaw illustrates how seriously fine dining and the wider hospitality industry values cider, as an accompaniment to fo...

Bill Bradshaw

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